This Easy 5-minute Spicy Garlic Yogurt Sauce transforms ordinary dishes into mouthwatering goodness! This spicy garlic sauce is a versatile, tangy, and delicious addition to all your meals.
Add: Spoon yogurt into a small bowl or pint-size mason jar. Add minced garlic, salt and pepper.
Combine: Stir or shake the jar to combine everything well. Store in the refrigerator.
Notes
Storage: Greek yogurt dip will last in the fridge for up to a week when stored in an airtight container. Tips:
Mixing methods - You can either stir the ingredients in a small bowl or opt for the convenience of a pint-size mason jar and shake it vigorously to combine everything.
Mincing garlic - To maximize garlic flavor, use a garlic press or Microplane grater to mince it finely. I would not attempt to chop garlic with a knife for this sauce finely.
Double the recipe - This versatile yogurt dipping sauce has many uses; therefore, consider doubling the recipe to ensure ample supply. If meal prepping this, wait to add minced garlic until before serving so it tastes fresh.
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